18 eredmény a kulcsszóra: 'fatty acid composition'
Each of the projects funded by ROP 2007- 2013 contribute through their objectives to the development of North-West region, increasing living standards and
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current (DC) potential shift, transient tissue acidosis and hyperemic response, to identify the impact of
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• The same competition conditions with the public roads ( e-toll extended to the „last mile”, or the abolition of the fees for using railway side-lines and industrial
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Regarding the fatty acid composition, concentration of palmitic acid, the saturated fatty acid being present in the highest concentration, increased in case of wheat or did not
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In recent studies the fatty acid composition of broiler carcass has been customised for high concentration of essential polyunsaturated fatty acids (PUFA; especially n-3 fatty
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maculatum extract are fatty acids, including hexadecanoic acid, palmitic acid (a saturated fatty acid), and 9-octadecenoic acid, methyl ester, (E) (elaidic acid), an
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The results of sour creams highlight the complex fatty acid composition of milkfat, while sour cream analogues contain a less versatile set of fatty acids (in accordance with
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The effect of walnut feed on the carp’s (Cyprinus carpio L.) meat quality, fatty acid composition and consumer perception..
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Differences between the fatty acid composition of the body fat of marine and fresh-water fish result largely from differences in their dietary fatty acids (see Chapter 7 of
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Inhibitors of Fatty Acid Oxidation and the Pathway of Fatty Acid Bio. synthesis
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The fatty acid composition of the kombucha fermented milk product after production (0 day) and during 7, 14 and 21 days of storage are given in Table 1, as relative ratio of
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Fatty acid composition (%) of Jerusalem artichoke leaf protein concentrate (JAPC) extracted from the green biomass of three clones (Alba, Fuseau, and Kalevala).. Figure
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Caperatic acid Rangiformic acid Protolichesterinic acid Fatty acid-lactone group- Dihydroprotolichesterinic aci Lichesterinic acid Oihydrolichesterinic acid Lichesterylic acid
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(2003): The effects of conjugated linoleic acids or an alpha- glucosidase inhibitor on tissue lipid concentrations and fatty acid composition of broiler chicks fed
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The fatty acid composition of non-hydrogenated coconut oil (NHCO), fully hydrogenated coconut oil (FHCO) and blends used for the experimental study are shown in Table
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ABSTRACT - This study investigated the effects of a six-week starvation period on the fatty acid profile, body composition and blood parameters of intensively reared pike
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