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Effect of effective microorganisms on physical and chemical aquatic parameters

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EFFECT OF EFFECTIVE MICROORGANISMS ON PHYSICAL AND CHEMICAL AQUATIC PARAMETERS

Erika Mészáros*, Béla Urbányi, Zoltán Kulik, Gábor Bobák, Árpád Hegyi

Department of Aquaculture, Institute of Environmental and Landscape Management, Faculty of Agricultural and Environmental Sciences Szent István University Pater K. Street 1. H-2100 Gödöllő (Hungary)

*Meszaros.Erika@mkk.szie.hu

Effective Microorganisms (EM) is a microorganism mixture which contains more than 80 different species. It was invented by Japanese professor Teruo Higa, in the 1980’s. It was originally developed to improve the quality of soils, but it can be used successfully for other purposes too. Our goal was to decrease the thickness of the sludge at the bottom of fish ponds. This treatment causes fewer disturbances in the pond environment, than removal of the sludge with an excavator. The exploited sludge has to be treated as a hazardous waste, thus, this treatment is expensive and difficult.

We wanted to know what kind of other changes occurred at the same time. The EM was applied in a fishing pond, its area was 90 000 m2, the average depth was 1.3 m. The EM was administered into the pond water every month in 100 L amount. There was another pond next to the treated one, which was served as a control pond, its area was 50 000 m2. We took samples every week at the same day and the same time from both ponds. Samples were transported to the laboratory and were measured immediately. Several parameters were examined. Physical parameters were: turbidity, conductivity and temperature. Chemical parameters were: nitrite-ion, ammonium-ion, nitrate-ion, ammonia, total nitrogen, pH, total and free chlorine, BOD, TOC, COD and ortophospate, oxygen concentration.

The pH reached significantly lower levels during the whole season (from April to October). It is important because the ammonium-ion transforms to ammonia if pH is higher than 8.4. The nitrite ion’s concentration was significantly higher in the treated pond than in the control pond, which was caused by the influent water.

The ammonia concentration was significantly higher in the control pond, compared to the treated pond where this parameter was out of the required range during the whole season. It is highly toxic to every aquatic creature. There was significantly higher level of ortophosphate in the treated pond, and the COD value was significantly higher in the control pond due to the higher organic matter content.

In conclusion the EM treatment was successful, it caused reduction in the thickness of the mud. In addition, EM could improve the chemical and physical parameters of pond water. We could gain better water quality in addition to the decreased amount of slugde. As a result the aquatic animals have bigger, cleaner and healthier living space.

Research was supported/subsidized by the TÁMOP-4.2.2.B-10/1-2010-0011 „Development of a complex educational assistance/support system for talented students and prospective researchers at the Szent István University” project.

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