INDEX TO PLANT NAMES
Numbers in this index designate the pages on which reference is made, in the text, to the plant in question. No reference is made in the index to plant names included in the titles that appear in the reference lists. In general, where a plant has been referred to in the text sometimes by common name, sometimes by its scientific name, all such references are listed in the index after the scientific name;
cross reference is made, under the common name, to this scientific name. However, in a few instances when a common name as used cannot be referred with certainty to a particular species, the page numbers follow the common name.
Acer (maple), 675, 676
Achillea borealis (A. millefolium var.
borealis), 119
Achromobacter, 391, 399, 547, 549, 550, 712
Achromobacter cystinovorum, 722 Achromobacter fischeri (see Photobacte-
rium fischeri) Actinomyces alni, 629 Actinomyces elaeagni, 629 Actinomycetales, 422
Actinomycetes, 380, 592, 679, 683, 688, 689, 726
Aerobacter, 547, 548
Aerobacter aerogenes, 385, 548, 549, 553 Aerobacter cloacae (including A. in-
dologenes), 411, 561
Aerobacter indologenes (see A. cloacae) Aerobacter levanicum, 686
Agaricaceae, 679 Agrostis, 119
Agrostis alba (red top), 62 Agrostis stolonifera, 118 Agrostis tenuis, 118, 119 Alcaligenes faecalis, 512 Alder (see Alnus)
Aleurites fordii (tung), 34, 219, 222, 226, 229-231, 239
Alfalfa (see Medicago sativa) Algae, 79, 361, 364, 385, 387, 388, 408,
412, 414, 416, 418, 422, 425, 497, 505, 518, 544, 547, 689, 726, 727 Algae, blue-green, 1, 104, 372, 375, 377,
379, 386, 388, 390, 402, 415, 418,
422, 485, 506, 542, 544, 551, 552, 554, 556, 559, 563-565, 697 Algae, green, 106, 219, 221, 266, 377,
379, 386, 495, 498, 503 Allium cepa (onion), 319 Allium porrum (leek), 177 Allomyces, 454
Allomyces arbuscula, 406, 411 Almond (see Prunus amygdalus) Alnus, 114, 326, 541, 620, 628-631, 633,
634
Alnus glutinosa (alder), 274, 375, 629- 634
Alnus incana, 633 Alternaria oleracea, 429 Alternaria tenuis, 427
Anabaena, 374, 375, 392, 412, 484, 485, 547, 551
Anabaena ambigua, 374 Anabaena catenula, 375
Anabaena cylindrica, 104, 374, 375, 379, 387, 388, 390, 402, 419, 503, 557, 559, 563
Anabaena fertilissima, 374 Anabaena gelatinosa, 374 Anabaena humicola, 374 Anabaena naviculoides, 374
Anabaena variabilis, 374, 375, 402, 551 Anabaenopsis, 374, 547, 551
Anacystis nidulans, 402
Ananas comosus (pineapple), 32, 206 Ankistrodesmus braunii, 385, 386, 388 Ankistrodesmus falcatus, 408
Anthoxanthum odoratum (sweet vernal grass), 35
Antirrhinum, 150 786
Aphanizomenon flos-aquae, 374 Apium graveolens var. dulce (celery),
12, 35, 38, 88, 117, 144, 167, 172, 176, 177, 179, 215, 240, 243, 251, 254-256, 266, 272, 319, 499 Apple (see Malus sylvestris) Apricot (see Prunus armeniaca) Arachis hypogaea (peanut), 162, 623 Armoracia lapat hi folia (horseradish),
480, 499, 677 Arthrobacter, 399 Arum, 480
Ashbya gossypii, 422
Asparagus (see Asparagus officinalis) Asparagus officinalis (asparagus), 102,
502
Aspergillus, 387, 399, 405, 412, 415-417, 486, 679, 682, 722
Aspergillus aureus, 398 Aspergillus batatae, 398 Aspergillus flavus, 398
Aspergillus nidulans, 410, 411 Aspergillus niger, 101, 364, 366, 368,
371-373, 389, 398, 399, 402, 406, 407, 409-412, 414, 417, 421^23, 425, 428-430, 486, 501, 502, 507, 722
Aspergillus niger test, 29, 33, 35, 77, 79, 110, 112, 115, 116, 421
Aspergillus oryzae, 411, 511, 684 Aspergillus terreus, 406 Asterionella, 408
Astragalus, 37, 326, 507 Astragalus bisulcatus, 106, 326 Astragalus missouriensis, 326 Astragalus pattersonii, 326 Astragalus racemosus, 326, 327 Athiorhodaceae, 551
Atriplex vesicaria, 104, 319 Aulosira, 547
Aulosira fertilissima, 374 Avena (oats), 470, 510, 682
Avena sativa (oats), 30, 34, 62, 78, 80, 82, 98, 101-103, 106, 117, 144, 158, 159, 162, 167, 168, 174, 179, 194, 208-210, 212, 213, 215, 218-220, 223, 226, 231, 248, 319, 322-324, 486, 728, 730, 740, 742
Avocado (see Ρ er sea americana) Azolla, 544
Azotobacter, 107, 364, 365, 369, 372, 385, 418, 421, 423, 483, 484, 486, 503, 511, 542, 545-548, 550, 552-560, 562-564, 591, 620, 628, 630, 635, 637, 639, 640, 643, 645, 672, 697, 698, 726
Azotobacter agilis, 404, 405, 511, 544, 546, 553, 563
Azotobacter beijerinckii, 404, 405, 511 Azotobacter chroococcum, 102, 391, 402,
404, 405, 414, 418, 419, 421, 425, 483, 511, 544, 546, 553, 563, 565, 640, 641
Azotobacter indicus (see also Beijerinckia indica), 405, 421, 511, 548, 553, 554 Azotobacter insignis, 404
Azotobacter macrocytogenes, 405 Azotobacter vinelandii, 102, 364, 375,
388, 390, 391, 404, 421, 424, 425, 484, 503, 511, 546, 522, 559, 563- 565, 636-638, 641, 643, 645 Azotobacter soil plaque, 77
Β Bacillus cereus, 591
Bacillus cereus var. mycoides (B. my- coides), 399
Bacillus circulans, 422, 423 Bacillus coli (see Escherichia coli) Bacillus hydrogènes, 549
Bacillus licheniformis, 393 Bacillus megaterium, 399 Bacillus mesentericus, 399, 591 Bacillus mycoides (see B. cereus var.
mycoides)
Bacillus polymyxa, 547, 549, 550, 553 Bacillus pumilus, 393
Bacillus radicicola, 542
Bacillus subtilis, 388, 399, 511, 591, 686, 690
Bacteria, 3, 77, 317, 361, 364, 368, 372, 376, 379, 384, 387-392, 396, 399, 400, 403, 411, 412, 415, 418, 420- 422, 425, 426, 428, 454, 481, 484, 486, 487, 503, 505, 506, 508, 514, 517, 542-544, 547, 550-557, 565, . 568, 573, 576-578, 586, 587, 607, 620-624, 672, 679-690, 697, 699,
702, 703, 714, 718, 720, 723, 726- 730, 740
Bacterium denitrificans, 714 Bacterium formicum, 385 Bacterium radicicola, 543
Bacterium stutzeri (see Pseudomonas stutzeri)
Bactoderma, 698 Bamboo, 329
Banana (see Musa acuminata) Barley (see Hordeum vulgare) Basidiomycetes, 380, 686
Bean (see also Phaseolus species, Vicia faba), 238, 244, 251, 259, 264, 273, 274, 295, 323
Bean, broad (see Vicia faba) Bean, field (see Vicia faba) Bean, horse (see Vicia faba) Bean, mung (see Phaseolus aureus) Beech (see Fagus)
Beet (see Beta vulgaris) Beggiatoa, 720
Beijerinckia, 547, 554, 564
Beijerinckia indica (see also Azotobacter indicus), 548, 553
Beta vulgaris (beet, mangold, sugar beet, table beet), 34, 38, 78, 80, 88, 104, 117, 142, 144, 156, 157, 167, 172, 176, 177, 179, 185, 193, 198, 207, 208, 210-212, 215, 222, 223, 240- 242, 244, 246, 247, 251, 252, 261, 262, 271, 272, 295, 297, 299, 306, 319, 328, 499
Beta vulgaris var. cicla (spinach-beet), 280, 306, 307
Bidens cannabina, 97 Blastocladiales, 380, 410
Blastocladiella emersonii, 377, 411 Blueberry (see Vaccinium myrtillus) Botrytis fabae, 426, 427
Bracken (see Pteridium aquilinum) Brassica caulorapa (kohlrabi), 243 Brassica hirta (Sinapis alba, white
mustard), 103, 176, 486 Brassica juncea (mustard), 730 Brassica napobrassica (rutabaga, swede),
80, 95, 117, 158, 215, 240-242, 244, 246, 263
Brassica napus (rape), 141, 144, 158, 215
Brassica nigra (black mustard), 145, 148, 151, 154, 159, 162
Brassica oleracea var. acephala (kale, marrowstem kale), 117, 157, 158, 215, 243, 285
Brassica oleracea var. botrytis (broccoli, cauliflower), 35, 36, 88, 90, 103, 112, 115, 117, 142, 157, 158, 175, 195, 215, 216, 241, 243, 244, 252, 273, 275-278, 280, 281, 283-291, 300, 301, 315, 317, 389, 492
Brassica oleracea var. capitata (cabbage), 88, 160, 170, 215, 250, 251, 294, 315, 317, 511, 725
Brassica oleracea var. fruticosa (thou- sandhead kale), 215
Brassica oleracea var. gemmifera (Brus- sels sprouts), 215, 249, 285, 319 Brassica rapa (turnip), 144, 240, 244,
246, 252, 254, 256, 257, 262, 319, 717
Brassicae (brassicas), 36, 103, 104, 117, 140, 143, 144, 157, 167, 170, 172, 177, 193, 198, 212, 215, 217, 241, 242, 250, 252, 271, 273, 274, 276, 319, 515
Βrevilegnia gracilis, 409
Broccoli (see Brassica oleracea var.
botrytis)
Brussels sprouts (see Brassica oleracea var. gemmifera)
Buckwheat (see Fagopyrum esculentum)
c
Cabbage (see Brassica oleracea var.
capitata)
Calceolaria rugosa, 150 Calendula, 248 Calluna vulgaris, 550 Calothrix, 388, 547, 551
Calothrix brevissima, 374, 559, 560 Calothrix parietina, 374, 375
Camellia sinensis (Thea sinensis, tea), 31, 149, 150, 328
Candida, 411 Candida utilis, 389 Capsicum (pepper), 247 Caragana arborescens, 610, 615 Car ex flacca, 118
Carrot (see Daucus carota var. sativa) Carya illinoinensis (C. pecan, pecan),
33, 150, 229, 231
Castanea sativa (chestnut), 97 Casuarina, 629-632, 634 Casuarina equisetifolia, 390 Casuarina cunninghamiana, 274, 326 Cauliflower (see Brassica oleracea var.
botrytis) Ceanothus, 629
Celery (see Apium graveolens var.
dulce)
Cellulobacillus mucosus, 680 Cellulobacillus myxogenes, 680 Cephalosporium acremonium, 429 Cereals, 140, 143, 144, 158, 162, 167,
176-178, 192, 198, 212, 222-224, 244, 252, 310, 326, 328
Cetraria islandica (Iceland moss), 683, 685
Chamaesiphonales, 374 Cherry (Prunus sp.), 172, 212 Chestnut (see Castanea sativa) Chlorella, 226, 361, 375, 377, 392, 408,
412, 415, 454, 497
Chlorella pyrenoidosa, 107, 378, 386, 389, 417
Chlorella vulgaris, 377-379, 386, 392, 393, 430, 507
Chlorobacteriaceae, 551 Chlorobium, 547, 720 Chlorobium limicola, 720
Chlorobium thiosulfatophilum, 551, 720 Chlorophyceae, 551
Chroococcales, 372, 374 Chroococcus, 374
Chroococcus turgidus, 374 Chromatium, 375, 547, 551, 720
Chrysanthemum (chrysanthemum), 300 Chytridiales, 410
Citrus, 32, 33, 103, 150, 159, 172, 176, 177, 212, 222, 223, 229, 231, 237, 244, 245, 273, 280
Citrus, 32, 36
Citrus aurantium (sour or Seville orange), 177, 233, 234, 236 Citrus limon (lemon), 145 Citrus paradisi (grapefruit), 244 Citrus sinensis (sweet orange), 58, 59,
86, 87
Clostridium (Clostridia), 372, 418, 423, 484, 542, 547, 548, 552, 553, 556, 558, 563, 637, 640, 697, 698, 726 Clostridium butyricum (including C. sac-
charobutyricum), 107, 500, 548, 561- 563
Clostridium pasteurianum, 369, 375, 388, 390, 412, 424, 483, 485, 544, 548, 552, 553, 555, 559-561, 637, 697 Clostridium perfringens, 382, 385, 391,
482
Clostridium saccharobutyricum (see C.
butyricum)
Clostridium sticklandii, 482
Clostridium tetanomorphum, 505, 722 Clostridium welchii (see C. perfringens) Clover (see Trifolium)
Clover, red (see Trifolium pratense) Clover, subterranean (see Trifolium sub-
terraneum)
Clover, white (see Trifolium repens) Coccochloris peniocystis (Gloeothece
linearis), 374
Cocklebur (see Xanthium pensylvan- icum)
Cocoa (see Theobroma cacao) Coffea robusta (coffee), 230 Coffee (see Coffea) Collema, 375 Compositae, 579 Coniferae, 727 Coprinus, 387
Coprinus ephemerus, 405, 406 Cor chorus (jute), 557 Coriaria, 629
Corynebacterium, 712 Cotton (see Gossypium) Cowpea (see Vigna) Cress, 725, 732
Crotalaria striata, 58, 59 Cryptococcus diffluens, 389 Cucumber (see Cucumis sativus) Cucumis melo (muskmelon), 246-248 Cucumis sativus (cucumber, gherkin),
95, 328
Cucurbita (squash), 17, 95, 236, 262, 295
Cucurbita maxima (squash), 250 Cucurbita pepo (marrow, squash), 229,
389
Cunninghamella, 372
Currant, black (see Ribes nigrum) Cyanophyceae, 402
Cylindrospermum, 388, 547, 551 Cylindrospermum gorakhpurense, 374 Cylindrospermum licheniforme, 374 Cylindrospermum maius, 374 Cynosurus cristatus, 118 Cytophaga, 681, 685
D
Dactylis glomerata (orchard grass), 62 Dahlia, 224
Daucus carota var. sativa (carrot), 62, 141, 144, 162, 176, 177, 180, 226, 241, 242, 252, 257, 295, 319, 511, 725, 726
Delphinium ajacis (larkspur), 62 Desmodium uncinatum, 315 Desulfovibrio, 409, 718
Desulfovibrio desulfuricans, 387, 409, 410, 507, 550, 561, 718, 723
Desulfovibrio thermodesulfuricans, 723 Diatoms, 3, 408
Dichapetalum cymosum (gifblaar), 329 Dichapetalum toxicarium (ratsbane), 329 Diospyros (persimmon), 247
Diplocystis (Microcystis) aeruginosa, 374, 388, 402
Ε
Elaeagnus angustifolia, 628-630 Elodea canadensis, 218
Escherichia coli (Bacillus coli), 175, 238, 369, 381, 384, 388-391, 396, 411, 424, 425, 490, 491, 499, 561 Eschscholtzia californica (California
poppy), 248 Euglena, 105, 116, 422 Euglena gracilis, 364, 505
F
Fagopyrum esculentum (buckwheat), 62, 102, 103, 141, 236, 268, 295 Fagus (beech), 399
Festuca ovina, 118, 119 Festuca rubra, 118 Flavobacterium, 399
Flax (see Linum usitatissimum) Fragaria (strawberry), 102
Fragaria chiloensis var. ananassa (straw- berry), 149, 389
Fragilaria capucina, 408
Fungi, 3, 77, 101, 361, 364, 375-377, 379, 384, 387-389, 398, 399, 402, 403, 407, 410-412, 414, 417, 418, 421, 422, 425, 426, 429, 455, 465, 471, 483, 487, 492, 591, 628, 672, 675, 678-680, 682-690, 699, 709, 726, 727, 731
Fusarium, 679
Fusarium Üyperoxysporum, 415 Fusarium Uni, 387, 398
Fusarium moniliforme, 729 Fusarium niveum, 387
G
Gherkin (see Cucumis sativus) Gilia capitata, 119
Gleditsia triacanthos (honey locust), 221 Gloeocapsa dimidiata, 374
Gloeocapsa membranina, 374 Gloeothece linearis (see Coccochloris
peniocystis)
Glomerella cingulata, 429
Glycine max (soybean), 31, 62, 101, 105, 145, 147, 148, 150-152, 205, 206, 209, 210, 258-260, 267, 315, 325, 423, 487, 490, 495, 498, 506, 555, 556, 566, 568, 569, 588, 591, 593, 594, 598, 605, 610-612, 614, 616, 620, 621, 626, 628, 638
Gooseberry (see Ribes grossularia) Gossypium (cotton), 145, 150, 155, 171,
172, 212, 229, 231, 254, 256, 261, 262, 320, 681
Grapefruit (see Citrus paradisi)
Grass, orchard (see Dactylis glomerata) Grass, sweet vernal (see Anthoxanthum
odoratum)
Grasses, 140, 177, 179, 541, 673, 695, 699, 733
Guayule (see Parthenium argentatum) Gunner a, 375
H
Haemophilus influenzae, 385, 412 Halogeton glomeratus, 320 Hansenula anomala, 389, 420 Haplopappus (Oonopsis), 37, 507 Hedysarum coronarium, 598
Helianthus annuus (sunflower), 34, 102, 145, 146, 148, 151, 154, 180-183, 195, 212, 229, 236, 241, 245, 251, 252, 261, 263, 267, 280, 329 Hevea brasiliensis (rubber), 105, 222,
230, 231, 323, 505 Hibiscus esculentus, 306
Hippophaë rhamnoides, 620, 629, 630, 632
Hordeum vulgare (barley), 52, 54, 60, 62, 75, 78, 80, 84, 102, 106, 117, 144, 148, 158, 159, 162, 176-178, 180-183, 187-190, 213, 215, 216, 226, 242, 271, 280, 295, 308-310, 315, 319-322, 328, 515, 600, 603, 604, 728
Hop (see Humulus lupulus)
Horseradish (see Armoracia lapathifolia) Humulus lupulus (hop), 144, 177
Hydrangea macrophylla, 328 Hydrogenomonas, 561
I
Iceland moss (see Cetraria islandica) Ipomoea caerulea, 142, 185
Iris, 224
J
Juglans (walnut), 232-234, 236, 245 Juglans hindsii (walnut), 229, 235 Juglans regia (walnut), 97, 229 Jute (see Corchorus)
Κ
Kale, marrowstem (see Brassica oleracea var. acephala) Kale, thousandhead (see Brassica
oleracea var. fruticosa) Klebsiella pneumoniae, 411 Kohlrabi (see Brassica caulorapa)
L Labyrinthula, 408
Lactobacillus arabinosus (see L.
plantarum)
Lactobacillus casei, 400, 401, 416 Lactobacillus lactis, 104
Lactobacillus leichmannii, 364, 422, 423 Lactobacillus plantarum (L. arabinosus),
372, 416, 417, 455
Lactuca sativa (lettuce), 62, 88, 91, 102, 104, 115, 143, 172, 184, 212, 267, 273, 280, 294, 319, 486, 502 Lantana camara, 329
Larkspur (see Delphinium ajacis) Lathyrus, 574, 586, 610
Leek (see Allium porrum) Leguminosae, 420, 579, 586 Lemna minor, 115, 218 Lemon (see Citrus limon) Lentinus lepideus, 687 Leptomitales, 410 Leptomitus lacteus, 377 Lettuce (see Lactuca sativa) Leuconostoc, 690
Leuconostoc mesenteroides, 372, 400-402, 686
Lichens, 375, 544
Linum usitatissimum (flax), 102, 119, 140, 143, 158, 159, 166, 176-179, 198, 210, 212, 222, 223, 230, 231, 236, 241, 242, 264, 281, 310, 315, 319, 725
Liverwort, 375
Locust, honey (see Gleditsia triacanthos) Lolium, 696
Lolium perenne (ryegrass), 118, 319 Lolium subulatum, 102
Lotus, 574
Lucerne (see Medicago sativa) Lupine (see Lupinus species) Lupinus (lupine), 167, 319, 593, 604,
621
Lupinus albus (white lupine), 326 Lupinus angustifolius, 62 Lupinus luteus, 550
Lycopersicon esculentum (tomato), 62, 95, 99, 102-104, 115, 118, 140, 143- 145, 148-151, 153, 157, 159, 162, 166, 167, 172, 174, 176-180, 186,
193-195, 204, 209, 210, 212, 213, 215-218, 222, 223, 225-227, 229-231, 233, 235-242, 244, 245, 249, 251, 252, 254, 257-259, 262, 263, 266, 267, 271-273, 278-281, 283-285, 287-298, 300, 301, 303-306, 315, 319, 415, 465, 466, 477, 486, 492, 498, 505, 517
Lyngbya, 374
Lyngbya aestuarii, 374 M
Machaeranther a (Xylorrhiza), 37, 507 Maize (see Zea mays)
Malus sylvestris (apple), 35, 91-96, 140, 144, 149, 159, 172, 173,177, 194, 212, 222, 229-231, 241, 243, 244, 306
Mangold (see Beta vulgaris) Maple (see Acer)
Mastigocladus, 547, 551
Mastigocladus laminosus, 374, 552 Medicago denticulata (see M. hispida) Medicago hispida (M. denticulata), 623 Medicago sativa (alfalfa, lucerne), 35,
102, 104, 105, 112, 158, 162, 172, 177, 222, 223, 236, 237, 240, 242, 244, 273,280, 283, 295, 313, 315, 319, 326, 541, 566, 567, 569, 576, 577, 592, 593, 607-609, 614, 621, 717 Melilotus, 586, 610
Melon, 273
Mentha (mint), 9, 17, 18, 97, 300, 308 Mentha peperita (peppermint), 300,
311-316
Methanobacterium, 547
Methanobacterium omelianskii, 549 Micrococcus, 388, 391, 477, 714
Micrococcus denitrificons, 382, 385, 390, 714
Microcystis aeruginosa (see Diplocystis aeruginosa)
Microsporum gypseum, 411, 722 Millet (see also species of Panicum,
Pennisetum, and Setaria), 328 Millet, Japanese (see Setaria italica) Milo, 247
Mint (see Mentha) Molds, 544, 565, 680, 684, 697
Monilinia fructicola, 429
Moss, Iceland (see Cetraria islandica) Mucor, 679
Musa acuminata (banana), 300, 310, 312, 313
Mushrooms, 456, 472, 473
Muskmelon (see Cucumis melo) Mustard (Brassica sp.; see also Brassica
hirta,B. juncea, Β. nigra), 199, 204, 205, 212, 241, 271, 280, 307, 322, 725 Mustard, black (see Brassica nigra) Mustard, white (see Brassica hirta) Mycobacterium, 629
Mycorhiza, 400, 675, 727
Myrica gale, 274, 620, 629, 630, 632, 634 Myxophyceae, 372, 551
Ν N ardus stricta, 118 Nettle (see Urtica dioica)
Neurospora, 386, 391, 392, 394, 396, 405, 417, 418, 428, 466, 468, 508, 557, 640
Neurospora crassa, 283, 292, 371, 372, 380-382, 384, 385, 387, 389, 395, 410, 411, 415, 418, 422, 487-490, 492, 612
Neurospora sitophila, 429, 430
Nicotiana tabacum (tobacco), 30, 31, 35, 62, 95, 143, 149, 150, 157, 172, 195, 212, 215, 229, 231, 239-241, 247, 248, 251-253, 261, 267, 271, 280, 288,
300, 302-305, 308, 311-313, 315 Nitrobacter, 396-398, 412, 698, 701, 703,
710-713 Nitrosocystis, 698
Nitrosomonas, 396, 397, 412, 414, 698, 701-703, 708, 709, 712
Nitrosomonas europaea, 707 Nitrosospira, 698
Nocardia, 395, 396, 422 Nocardia corallina, 398
Nostoc, 374, 375, 388, 484, 547, 551, 552, 562
Nostoc muscorum, 104, 116, 374, 375, 388, 390, 402, 417, 425, 552, 556, 638 Nostoc paludosum, 374
Nostoc punctiforme, 374, 375, 544, 551 Nostocales, 374
Ο Oak (see Quercus) Oats (see Avena sativa) Ochromonas, 424 Oidium heveae, 231
Olea europaea, (olive), 222, 243, 244, 251
Olive (see Olea europaea) Onion (see Allium cepa) Onobrychis sativa, 167, 322 Oonopsis (see Haplopappus) Ophiostoma multiannulatum, 410 Orange (see Citrus aurantium, Citrus
sinensis) Ornithopus, 574
Oryza sativa (rice), 328, 502, 542, 700, 729
Oscillatoria, 374, 388 Oscillatoria rubescens, 408 Oscillatoriaceae, 372, 374
Ρ
Panicum miliaceum (millet), 62 Parsnip (see Pastinaca sativa)
Parthenium argentatum (guayule), 180, 181, 183
Pastinaca sativa (parsnip), 158, 172, 176, 177, 212, 243
Pea (see Pisum sativum) Peach (see Prunus persica) Peanut (see Arachis hypogaea) Pear (see Pyrus communis) Pecan (see Cary a illinoinensis) Pénicillium, 399, 415, 416, 679, 722 Pénicillium chrysogenum, 409, 410, 470 Pénicillium glaucum, 372, 501
Pénicillium japonicum, 421 Pénicillium luteum, 411 Pénicillium notatum, 411, 612 Pennisetum (millet), 106 Pepper (see Capsicum) Peronasporales, 410
Persea americana (Persea gratissima;
avocado), 229, 235, 236 Persimmon (see Diospyros) Pestalotia malorum, 409 Phalaris tuber osa, 102
Phaseolus aureus (mung bean), 60, 61 Phaseolus multiflorus, 213, 214
Phaseolus vulgaris (bean, French bean, kidney bean), 35, 92, 93, 95, 97, 102, 113, 117, 143, 144, 155, 162, 167, 173, 177, 178, 204-206, 212-217, 223, 229- 231, 241, 243, 244, 246, 247, 261-263, 268, 283, 478, 505, 569, 571, 574, 591, 593, 610, 620, 621, 696
Phleum pratense (timothy), 62, 159, 326 Phoma, 375
Phoma betae, 241 Phormidium, 374
Phormidium foveolarum, 374 Phormidium lividum, 374 Phormidium tenue, 374, 415
Photobacterium fischeri (Achromobacter fischen), 386, 492
Phycomycetes, 410
Phymatotrichum omnivorum, 387 Phytolacca americana (pokeweed), 220,
221
Picea (spruce), 675-677 Picea abies (P. excelsa), 633 Picea excelsa (see P. abies) Picea glauca, 323
Picea sitchensis (Sitka spruce), 223 Pineapple (see Ananas comosus) Pinus (pine), 673, 683
Pinus pinaster, 167 Pinus radiata, 231, 244, 400 Pinus taeda, 166, 168
Pisum sativum (pea), 34, 101, 102, 113, 143,144,158, 159,162-167,172,175- 178, 187, 194, 196, 207, 212, 214, 217, 222, 223, 229, 231, 237, 244, 248, 249, 265, 273, 274, 306, 307, 319, 321, 323, 478, 505, 510, 541, 564, 566, 568-571, 574, 576, 578, 580-583, 585-591, 593-598, 600-610, 612, 613, 615-617, 619, 622, 624- 628, 635-637, 639, 725, 729, 730, 740, 742
Plantago (plantain), 683 Plantago ovata, 171 Plantain (see Plantago) Plasmodiophorales, 375 Plectonema nostocorum, 374 Plectonema notatum, 374 Pleurocapsales, 374
Plum (see also Prunus domestica and P.
salicina), 486
Poa pratensis (Kentucky bluegrass), 118, 248
Pokeweed (see Phytolacca americana) Polygonum persicaria, 97
Polyporaceae, 679
Poppy, California (see Eschscholtzia californica)
Porphyridium cruentum, 417 Potamogeton, 170, 184
Potato (see Solanum tuberosum) Proteus vulgaris, 385, 561 Prune (see Prunus domestica) Prunus, 486
Prunus amygdalus (almond), 97 Prunus armeniaca (apricot), 229, 233-
236, 244
Prunus avium (sweet cherry), 173, 229 Prunus domestica (plum, French prune),
212, 222
Prunus persica (peach), 158, 159, 229, 230, 233, 236
Prunus salicina (Japanese plum), 222, 229
Psalliota campestris, 473
Pseudomonas (pseudomonads), 372, 391, 395, 399, 547, 549, 550, 714 Pseudomonas aeruginosa, 369, 384, 385,
387, 388, 390, 392, 411, 413 Pseudomonas azotocolligans, 549 Pseudomonas denitrificans, 389, 390, 715,
716
Pseudomonas fluorescens, 721
Pseudomonas stutzeri (Bacterium stut- zen), 388-391, 715
Pteridium aquilinum (bracken), 186, 306, 307
Pullularia, 547, 550
Pyrus communis (pear), 92, 172, 194, 212, 222, 229
Pythium, 409 Q Quercus (oak), 7, 97, 673
R
Radish (see Raphanus sativus) Rape (see Brassica napus)
Raphanus sativus (radish), 158, 172, 246, 247, 251, 267, 271, 272, 696, 725 Raspberry (see Rubus idaeus)
Ratsbane (see Dichapetalum toxicarium) Red top (see Agrostis alba)
Rhizobacterium, 630
Rhizobium (rhizobia), 105, 160, 250, 273, 325, 404, 425, 506, 543, 564-603, 610-613, 621-624, 630, 690, 697, 698, 732
Rhizobium leguminosarum, 543, 566, 585, 619, 624
Rhizobium japonicum, 364, 423, 424, 506, 585, 591, 592
Rhizobium lupini, 585, 591
Rhizobium meliloti, 566, 567, 574, 585, 586, 591, 607, 623
Rhizobium phaseoli, 585, 624 Rhizobium trifolii, 568, 575, 576, 585,
587, 623
Rhizophyctis rosea, 387 Rhizopus, 372
Rhizopus nigricans, 415, 429, 466 Rhodobacteriineae, 551
Rhodomicrobium, 547
Rhodomicrobium vannielii, 551 Rhodopseudomonas, 413, 551 Rhodospirillum, 547
Rhodospirillum rubrum, 375, 413, 550- 552, 560
Rhodotorula, 547, 550 Ribes (currant), 177
Ribes grossularia (gooseberry), 149, 172 Ribes nigrum (black currant), 68, 69,
72-74, 85, 172 Rice (see Oryza sativa) Rivulariaceae, 374
Rubber (see Hevea brasiliensis) Rubus idaeus (raspberry), 212 Rutabaga (see Brassica napobrassica) Rye (see Secale cereale)
Ryegrass (see Lolium perenne)
S Saccharomyces, 547, 550
Saccharomyces cerevisiae, 506, 507 Saccharomyces dobzhanskii, 425 Sapromyces elongatus, 377 Saccharomyces fragilis, 425
Saccharum officinarum (sugar cane), 31, 34, 150, 180, 182, 199, 251, 319 Salix (willow), 4, 16, 18, 97 Saprolegnia delica, 409 Saprolegniaceae, 380 Saprolegniales, 410 Scenedesmus, 412
Scenedesmus obliquus, 105-109, 116, 292, 364, 365, 385, 418, 421, 486, 503 Scenedesmus quadricauda, 417
Schizophyceae, 551 Sclerotinia fructicola, 407
Scopulariopsis brevicaulis, 376, 380, 387, 722
Scytonemataceae, 374
Secale cereale (rye), 62, 78, 167, 213, 215, 696, 728, 731
Setaria italica (Japanese millet), 141 Shepherdia, 629
Sinapis alba (see Brassica hirta) Solanaceae, 281
Solanum nodiflorum, 280
Solanum tuberosum (potato), 78, 80, 81, 90, 97, 101, 117, 140, 141, 144, 157- 159, 167, 172, 173, 176-179, 193, 199, 201-204, 210, 212, 215, 217, 219, 223, 241, 243-245, 267, 271, 273, 280, 310, 313, 319, 456, 472, 474, 511, 740
Sorghum subglabrescens (see S. vulgare) Sorghum sudanense (Sudan grass), 315 Sorghum vulgare (S. subglabrescens),
329, 730
Soybean (see Glycine max) Spearmint (see Mentha) Sphagnum, 674
Spinach (see Spinacia oleracea) Spinach-beet (see Beta vulgaris var.
cicla)
Spinacia oleracea (spinach), 198, 212, 221, 297, 319
Spirillum, 391, 714 Spirogyra, 166, 170 Spirulina, 415
Spruce, Sitka (see Picea sitchensis) Squash (see Cucurbita maxima, Cucur-
bita pepo) Stanleya, 37, 507
Staphylococcus aureus (S. pyogenes), 385, 403-Φ05, 412
Staphylococcus pyogenes (see S. aureus) Stemphylium sarcinaeforme, 429 Stigonematales, 374
Strawberry (see Fragaria) Streptanthus glandulosus, 119
Streptococcus faecalis, 372, 400, 402, 403, 416
Streptomyces, 399, 422, 591, 592 Streptomyces griseus, 380, 422 Streptomyces nitrificans, 398 Streptomyces olivaceus, 422 Streptothrix, 629
Sudan grass (see Sorghum sudanense) Sugar cane (see Saccharum officinarum) Sunflower (see Helianthus annuus) Swede (see Brassica napobrassica) Synechococcus cedrorum, 374
Τ Tabellaria, 408
Tea (see Camellia sinensis) Thallophyta, 361
Theobroma cacao (cocoa), 105, 144, 149, 157, 177, 179, 194, 212, 214, 222, 229-231, 241, 322
Thiobacillus, 410
Thiobacillus denitrificans, 388, 391, 714, 719
Thiobacillus ferrooxidans, 720 Thiobacillus novellus, 720 Thiobacillus thiocyanoxidans, 720 Thiobacillus thiooxidans, 717, 719, 721 Thiobacillus thioparus, 391, 714, 717, 719 Thiopedia, 720
Thiorhodaceae, 551 Thiothrix, 720 Tilletia caries, 426
Timothy (see Phleum pratense) Tobacco (see Nicotiana tabacum) Tolypothrix, 547
Tolypothrix tenuis, 374
Tomato (see Lycopersicon esculentum) Torula, 507
Torulopsis pulcherrima, 412 Torulopsis utilis, 391 Torulopsis versatilis, 389 Tradescantia, 171
Tradescantia paludosa, 150 Trichoderma, 679
Trichoderma viride, 414 Trichophyton, 414 Trichothecium, 415
Trifolium (clover), 8, 140, 143, 144, 158, 162, 167, 172, 173, 177, 178, 230, 231, 252, 273, 310, 414, 477, 502, 541, 566-568, 574, 575, 577, 582, 583, 587, 588, 591, 592, 598, 610, 621, 633
Trifolium alexandrinum, 586
Trifolium hybridum (Alsike clover), 172, 242, 569, 670, 684, 614
Trifolium pratense (red clover), 62, 144, 172, 215, 242, 254, 319, 541, 569, 576, 577, 586, 587, 731, 732
Trifolium repens (white clover), 172, 310, 315, 569, 586, 595
Trifolium subterraneum (subterranean clover), 32, 102, 105, 144, 155, 159, 160, 172, 176, 177, 179, 212, 213, 218, 222^-224, 228, 232, 236-239, 241-243, 251, 295, 298, 326, 569, 571, 586, 606, 609
Triticum (wheat), 8, 28, 57, 67, 78, 80, 144, 158-160, 162, 163, 166, 170, 178, 213, 223, 224, 242, 268, 269, 310, 319, 322, 329, 502, 507, 603, 696, 726, 730
Triticum aestivum (wheat), 102, 141, 717 Triticum vulgare (winter wheat), 62,
389
Tulip (see Tulipa gesneriana) Tulipa gesneriana (tulip), 158 Tung (see Aleurites fordii)
Turnip (see also Brassica rapa), 8, 20, 38, 78
U Uredineae, 679
Urtica dioica (nettle), 328 Ustilagineae, 679
Ustilago sphaerogena, 416 Ustilago zeae, 410
V
Vaccinium myrtillus (blueberry), 306 Vetch (see Vicia)
Vibrio, 681
Vicia (including vetch and broad bean), 97, 568, 574, 576, 582, 587, 610, 614 Vicia faba (bean, broad bean, field bean, horse bean), 102, 162, 172, 176-178, 214, 215, 222-226, 230, 231, 241, 244, 249-252, 254, 258, 261, 263, 267, 281, 390, 582, 586
Vigna catjang (cowpea), 101, 566, 591, 594
Vine (see Vitis)
Vitis (grape, vine), 81, 244 Vitis vinifera (grape), 229
w
Walnut (see Juglans, Jugions hindsii, J.
regia)
Wheat (see Triticum)
Wheat, winter (see Triticum vulgare) Willow (see Salix)
X
Xanthium pensylvanicum (cocklebur), 267
Xanthomonas, 399
Xylorrhiza (see Machaeranthera)
Y
Yeast, 239, 363, 413, 415, 417, 420, 425, 428, 430, 468-470, 478, 480, 481, 506-508, 516, 544, 547, 550, 565- 567, 612, 672, 684, 697
Ζ
Zea mays (corn, maize), 33, 52, 58, 86, 95, 102, 144, 158, 166, 167, 174, 179, 193, 199, 229, 231, 235-237, 244-247, 249, 258, 295, 319, 329, 465, 502, 510, 683, 696, 700, 725, 729, 730
Zinnia, 246-248 Zygomycetes, 410
